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Before you jump to White Cabbage Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some small changes that can start to make a positive impact to our everyday eating habits.
You can make similar changes with the oils that you use for cooking your food. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It is also a rich source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you presently consume lots of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. Organic foods are an excellent alternative and will reduce any possible exposure to deadly chemicals. Looking for a local supplier of fresh produce will give you the option of eating foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before selling it.
As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to white cabbage curry recipe. To make white cabbage curry you only need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare White Cabbage Curry:
- You need 2 cups of Finely chopped and boiled cabbage.
- Provide 1/2 cup of Finely chopped onion.
- Use 2 tbsp of Green peas.
- Get 2 tbsp of Yogurt.
- Provide 1 tsp of Flour.
- Provide 1 tsp of Garam masala paste.
- Provide 1 tsp of sugar.
- You need As required of Salt.
- Provide 2 tbsp of Hot water.
Instructions to make White Cabbage Curry:
- Mix all the ingredients in a bowl..
- Cook it in a air tight frying pan or kadai about 10 mins on a low flame until the water evaporates..
- Serve it with roti/chapati..
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