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Before you jump to Boiled egg curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to boiled egg curry recipe. To cook boiled egg curry you only need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Boiled egg curry:
- Use 4 of eggs.
- Get 2 of large tomatoes.
- Take of Spring onions.
- You need of Capsicum (red or green).
- You need 1 of Carrot.
- Take of Tumeric powder.
- You need of Curry powder.
- Prepare cubes of Beef.
- Prepare of Garlic and ginger paste (optional).
- Take to taste of Salt.
- Use of Cooking oil.
Steps to make Boiled egg curry:
- Boil your eggs in either vinegar water or salty water for 15 minutes.
- Prepare your ingredients as the eggs cool.
- Fry your onions then add tomatoes, garlic paste, tumeric powder, curry powder and salt.
- After a minute add water and let it cook for 3 minute.
- Add beef cubes, capsicum (i used red) and diced carrots.
- Add your eggs and let it cook for 5 minutes.
- Serve (i served mine with boiled rice).
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