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Before you jump to Classic chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Healthy and balanced eating encourages a feeling of wellness. Increasing our consumption of sensible foods while decreasing the intake of unhealthy types contributes to a more balanced feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. This can be a problem, however, when it comes to eating between snacks. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.
Eating almonds is an excellent option as long as you don’t possess a nut allergy. As an all-in-one energy booster, almonds provide many health rewards. Almonds are a natural source of B vitamins along with other vitamins and minerals. They actually do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. Regarding almonds, however, they wont allow you to yearn for a nap. Rather, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Your emotional condition can sometimes be lifted by just eating almonds.
A large variety of instant health snacks is easily obtainable. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to classic chocolate chip cookies recipe. To cook classic chocolate chip cookies you need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Classic chocolate chip cookies:
- Use 1 cup of softened butter.
- Provide 1 cup of white sugar.
- Use 1 cup of packed brown sugar.
- Get 2 of eggs.
- Prepare 1 tsp of baking soda.
- Use 2 tsp of hot water.
- Prepare of ¹/² tsp salt.
- Prepare 3 cups of all-purpose flour.
- Prepare 2 cups of semisweet chocolate chips.
Steps to make Classic chocolate chip cookies:
- Preheat oven to 350 degrees F..
- Cream together butter and white and brown sugar until smooth..
- Beat in one egg at a time then stir in vanilla..
- Dissolve baking soda in hot water and add to mixture with salt..
- Stir in flour and chocolate chips..
- Bake 10-15 minutes depending on cookie size..
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