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We hope you got benefit from reading it, now let’s go back to tikka masala curry paste recipe. You can have tikka masala curry paste using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Tikka Masala Curry Paste:
- Get 2 clove of garlic, peeled.
- Provide 1 of Thumb sized knob ginger, peeled.
- Prepare 1 tsp of Cayenne pepper.
- Get 1 tbsp of Smoked paprika.
- Take 2 tsp of Garam masala.
- Provide 1/4 tsp of Sea salt flakes.
- Prepare 2 tbsp of Peanut oil.
- Use 1 of Splash of sesame oil.
- Provide 2 of Long red chillies.
- Use 1/3 cup of Fresh coriander.
- You need 1 tbsp of Dedicated coconut.
- Get 2 tbsp of Ground almond.
- Prepare 1 tsp of Cumin seed.
- Take 1 tsp of Coriander seed.
Instructions to make Tikka Masala Curry Paste:
- In a fry pan throw all you dry herbs and spices and toast until aroma is released and smells delicious..
- Now tip them into food processor with the rest of the the curry paste ingredients. Blitz until you have created a smooth paste..
- Done! Great to marinate chicken. Enjoy!.
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