Recipe: Delicious Baked beans on toast with egg

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Before you jump to Baked beans on toast with egg recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Ingesting healthy foods makes all the difference in the way we feel. Increasing our intake of well balanced meals while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Deciding on healthier food choices can be tough if it is snack time. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Certain foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Eating on the run can easily be much healthier with wholesome chips and crackers. Selecting whole grain snacks is always much better than eating the refined grains we commonly obtain in our grocery stores.

A large selection of quick health snacks is easily obtainable. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to baked beans on toast with egg recipe. You can have baked beans on toast with egg using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Baked beans on toast with egg:

  1. Provide 3 medium of eggs.
  2. Provide 1 1/2 cup of baked beans.
  3. Take 3 slice of white bread.
  4. Prepare of salt.
  5. Take of ground black pepper, fresh.
  6. Prepare 3 tbsp of olive oil, extra virgin.

Steps to make Baked beans on toast with egg:

  1. Toast your bread.
  2. Heat your beans pour on top of toast.
  3. Cook 3 eggs I cooked the sunny side up.
  4. Add salt and pepper to taste enjoy I hope I did this justice it tasted really good.

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