Recipe: Perfect Curry shrimp with vegetable

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Before you jump to Curry shrimp with vegetable recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

We all know that having healthy snacks can help us feel better within our bodies. We are likely to feel way less gross whenever we increase our intake of wholesome foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch break. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Deciding on whole grain food items is always far better than eating the refined grains we commonly find in our grocery stores.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to curry shrimp with vegetable recipe. You can have curry shrimp with vegetable using 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Curry shrimp with vegetable:

  1. Use 1 tablespoon of salt.
  2. Prepare 100 g of frozen shrimp meat.
  3. Prepare 1 tablespoon of Sichuan chili powder.
  4. Use 25 g of Malaysia curry.
  5. Get 100 g of baby cabbage.
  6. Take 150 g of peas.
  7. Prepare 100 g of shrimp meat.
  8. You need 100 g of baby cabbage.
  9. Prepare 75 g of flammulina velutipes.
  10. You need of an egg.
  11. You need 100 ml of milk.
  12. Take 200 g of carrot.

Instructions to make Curry shrimp with vegetable:

  1. Put peas、carrot into boiled water,3mins later,put baby cabbage into it. After 2mins,get all the food out..
  2. Put frozen shrimp into boiled water,1min later,get the shrimp meat out.
  3. Put all the ingredients together into a pan,stir gently,let the ingredients mix well.after 1or 2mins,cover the pot and simmer for 5-10mins..

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