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Before you jump to Vegetarian Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a lot more popular than before and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make a few small changes that can start to make a difference to our everyday eating habits.
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Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to vegetarian stuffed peppers recipe. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Vegetarian Stuffed Peppers:
- Get 3 of red peppers cut in half microwave for 5 minutes.
- Get 1 c of rice cooked.
- Use 2 tbs of olive oil.
- Use of Garlic.
- You need of Onion.
- Get of Celery.
- Get of Carrots.
- You need of Tofu well drained.
- You need of Mushrooms.
- You need of Basil.
- Use of Italian Seasoning.
- Take of Salt.
- Use of Pepper.
- Get of Soy Sauce.
- Get of Ketchup just a squirt.
- Take of Feta Cheese.
- You need of Walnuts.
- Get of Raisins.
Steps to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings.
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup..
- Remove from stove and Add Rice, Raisins, Feta.
- Fill Peppers, top with more feta and bake at 375 for 20 minutes.
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