Easiest Way to Make Tasty Japanese Curry

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Before you jump to Japanese Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of life. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. While we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by carrying out several modest changes.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t wish to eat. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy diet.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to japanese curry recipe. You can have japanese curry using 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Japanese Curry:

  1. Take of Whole packet Japanese curry mix.
  2. Use 1 of Potato.
  3. Provide 1 of Carrot.
  4. Take 1 of Onion.
  5. Get 5 of Garlic.
  6. Get of Butter.
  7. Prepare of Chilli flake.
  8. You need of Curry powder.
  9. Take of Soy sauce.
  10. Take of Curry powder.
  11. Get of Garam masala.
  12. Take of Shiitake.
  13. Take of Dashi.
  14. Provide 1 l of water.
  15. You need 1 packet of Beef stock.
  16. Provide of Optional (Kakushi aji).
  17. Get of Tomato paste / ketchup.
  18. You need 80 of % dark chocolate.

Steps to make Japanese Curry:

  1. Boil water with all dashi ingredients for 15 minutes, set aside.
  2. Cut potatoes, onion & carrot into bite sized.
  3. Sear onion with butter, add garlic, then the rest of the vegs.
  4. After all the onions caramelised and the vegs seared, add the dashi. Boil for 30 minutes.
  5. After all the ingredients cooked, add the curry mix, curry powder, chili flake, soy sauce and kakushi aji if wanted. Simmer for 10-15 minutes.
  6. Serve while hot.

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