How to Make Perfect Guinness braised beef brisket

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Before you jump to Guinness braised beef brisket recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of living. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a couple of minor changes can positively impact everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely choose a lot of items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious option that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it’s not hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to guinness braised beef brisket recipe. To make guinness braised beef brisket you only need 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Guinness braised beef brisket:

  1. Get of The Brisket.
  2. Get 2 kg of brisket – big bits of fat trimmed off.
  3. Take 1 of onion chopped.
  4. Get 2 of carrots peeled and chopped into chunks.
  5. Provide 2 sticks of celery chopped.
  6. Get 3 of bay leaves.
  7. Get 1 can of Guinness.
  8. Provide 500 ml of beef stock.
  9. Use 2 tbsp of tomato purée.
  10. Get 1 tsp of sugar.
  11. Prepare 1 tsp of Worcester sauce.
  12. Use 1 tbsp of siracha.
  13. Use 1 tbsp of cider vinegar.
  14. Take of The Garlic mushrooms.
  15. Use 150 g of baby chestnut mushrooms sliced.
  16. Use 2 cloves of garlic crushed.
  17. You need of Olive oil for frying.

Instructions to make Guinness braised beef brisket:

  1. Preheat the oven to 150 degrees. Chop the onion, carrot and celery and fry off in oil over a medium to low heat until soft in a large cast iron pot..
  2. Turn up the heat and add the beef to the pot. Sear until brown all over..
  3. Add the tomato purée, bay leaves, Guinness, beef stock, Worcestershire sauce, sugar and seasoning and cook for 3 minutes, before putting a lid on the pot and cooking in the oven for approx 4 hrs. Check half way through and add more liquid (water or Guinness if getting too dry).
  4. Minutes before the end, heat 1 tbsp olive oil in a pan. Crush the garlic and add to the pan. Fry over a medium to low heat until the oil is infused. Then add the sliced mushrooms and cook until soft.
  5. Remove from the oven and shred the beef with two forks. There won’t be much liquid but there should be enough for loosen. If not, add a splash of water. Then add the siracha, cider vinegar and cooked mushrooms. Taste / season and enjoy with baby potatoes or mash..

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