Easiest Way to Make Appetizing Mike's Sausage Crawfish Beans & Rice

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We hope you got benefit from reading it, now let’s go back to mike's sausage crawfish beans & rice recipe. To make mike's sausage crawfish beans & rice you need 24 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Mike's Sausage Crawfish Beans & Rice:

  1. Take of Sliced Andouille Sausage.
  2. Prepare of Fresh Chopped Raw Crawdads.
  3. You need of Package Tony Satcheres Red Beans & Rice.
  4. Get of Tony Satcheres Creole Seasoning.
  5. Get of Louisiana Hot Sauce [we used 1/8 cup].
  6. You need of Liquid Smoke [not extract].
  7. Take of Red Kidney Beans [drained].
  8. Take of White Kidney Beans [drained].
  9. You need of Pinto Beans [drained].
  10. Get of Diced Tomatoes [with juices].
  11. You need of Rotell Tomatoes [with juices].
  12. Get of LG Chopped White Onion.
  13. Take of LG Stalks Chopped Celery [with leaves].
  14. Take of LG Chopped Green Bell Pepper.
  15. You need of LG Chopped Yellow Bell Pepper.
  16. Get of LG Chopped Orange Bell Pepper.
  17. Use of Fresh Minced Garlic.
  18. Provide of Dehydrated Onions.
  19. Take of Fresh Oregano.
  20. You need of Fresh Thyme.
  21. Provide of Fresh Chives.
  22. Prepare of Red Pepper Flakes.
  23. Prepare of Fresh Ground Black Pepper.
  24. Take of Can Beef Broth.

Instructions to make Mike's Sausage Crawfish Beans & Rice:

  1. Chop all vegetables and proteins. Mix everything well and bake at 375° for 60 + minutes..
  2. 7 oz Red Beans & Rice box pictured. A great authentic brand!.
  3. Stir once half way through the baking process..
  4. Serve with cornbread and Louisiana Hot Sauce to the side. Enjoy!.

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