Recipe: Tasty Cheesy Sausage & Potato Soup

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Before you jump to Cheesy Sausage & Potato Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by carrying out some small changes.

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Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to cheesy sausage & potato soup recipe. You can cook cheesy sausage & potato soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Cheesy Sausage & Potato Soup:

  1. Take 2 lbs of russet potatoes (cut into 1” cubes).
  2. Take 1 lb of smoked sausage (cut into 1/4” slices).
  3. You need 6 Oz of cream cheese (softened).
  4. Get 8 Oz of cream of celery soup.
  5. Prepare 2/3 envelope of onion soup mix.
  6. Get 2 cups of white cheddar cheese (shredded).
  7. Provide 1 tsp of Cajun seasoning.
  8. Get 2 cups of water.
  9. You need 1 1/2 cup of milk.
  10. Prepare 1/4 cup of heavy cream.
  11. Provide of 1 medium jalapeño (sliced, optional).

Steps to make Cheesy Sausage & Potato Soup:

  1. Place potatoes at the bottom of the slow cooker with 2 cups water..
  2. In a medium bowl blend cream cheese, cream of celery soup, onion soup mix, cream, jalapeño (optional) and cajun seasoning. Pour the cheese mixture over the potatoes and stir to combine..
  3. Cover and cook on low for 5-6 hrs..
  4. After 3 hrs, add sausage, stir and continue cooking for remainder..
  5. After checking to make sure potatoes are cooked through, give it a good stir. Add milk and cheddar and continue to stir until well combined. Cook an additional 30 minutes on low..
  6. Top with more shredded cheese if desired and serve..

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