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Before you jump to Potato and Leek Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can alter their eating habits for the better by carrying out several simple changes.
You can obtain results without removing foods from your diet or make considerable changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Like many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to potato and leek soup recipe. To cook potato and leek soup you need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Potato and Leek Soup:
- You need 2 stalk of celery, slice.
- Take 2 of Carrot, cut in cubes.
- Get 2 medium of onion slice.
- You need 3 of Leek, slice.
- Get 2 of Garlic cloves, slice.
- Take 2 tbsp of Olive oil.
- Take 1 of Pepper.
- Take 1 of Salt.
- Provide 1 liter of 1to 2 litre of Water.
- Use 2 quart of Vegetable or chicken broth.
- Use 1 lb of White potatoes, peeled and cut in cubes.
Steps to make Potato and Leek Soup:
- Add broth in water and bring to boil..
- Meanwhile, Heat oil and fry vegetables except potatoes for 10 minutes till carrots are tender, partially cover with a lid or cook for 5 minutes for longer hours of cooking..
- Add everything to the broth and cook for 10 minutes or 2-3 hours in medium heat for better taste. Add salt and pepper..
- You can serve like that or puree in a food processor for 1 or 2 second..
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